In the event you love coconut, this recipe is for you! This coconut smoothie tastes like a milkshake. It has the creamy, nutty taste of coconut with a creamy texture. Whether or not you’re on the lookout for a scrumptious breakfast smoothie or a enjoyable deal with—I extremely suggest attempting out this recipe.
Extra Smoothie Recipes: Banana Smoothie, Espresso Smoothie, Date Shake, Orange Julius, Dragon Fruit Smoothie, Matcha Smoothie, Blueberry Smoothie.
Components in a Coconut Smoothie
- Coconut Milk – Or no matter milk you’ve got available.
- Frozen Yogurt – You may also use coconut frozen yogurt as a vegan possibility.
- Frozen Banana – Provides vitamins and creates the proper smoothie texture.
- Coconut Extract – For optimum coconut taste.
- Toasted Coconut Flakes – The last word garnish for this smoothie—don’t skip.
- Whipped Cream – An elective garnish.
- Maraschino Cherry – For garnish.
My favourite blender is my Vitamix blender. My favourite (extra inexpensive) possibility is that this Ninja blender.
Instructions
In a blender, add the coconut milk, frozen yogurt, frozen banana and coconut extract. Mix till fully easy.
To garnish, add the elective topping of some whipped cream, add your toasted coconut flakes and a cherry. Serve in a tall glass with a straw and revel in!
How one can Toast Coconut Flakes
If in case you have by no means toasted coconut earlier than, you’re in for a deal with! Merely add some coconut flakes to a pan at medium warmth and watch the sides flip brown and toast. It smells SO good and makes the proper topping on your smoothie.
Ideas for Making
- In the event you don’t have coconut extract available, you’ll be able to omit it. Add some coconut flakes to your smoothie for further coconut taste and a bit texture too!
- In the event you don’t need to use frozen yogurt in your smoothie, you’ll be able to substitute it with Greek yogurt for added protein. I actually love Greek yogurt in virtually each smoothie recipe!
- In the event you don’t have milkshake glasses, they’re an incredible possibility so as to add to your glassware assortment. Good for serving milkshakes, selfmade floats and smoothies.
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Directions
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In a blender, add the coconut milk, frozen yogurt, frozen banana and coconut extract. Mix till fully easy.
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To garnish, add the elective topping of some whipped cream, add your toasted coconut flakes and a cherry. Serve in a tall glass with a straw and revel in!
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Toasted Coconut Directions: If in case you have by no means toasted coconut earlier than, you’re in for a deal with! Merely add some coconut flakes to a pan at medium warmth and watch the sides flip brown and toast. It smells SO good and makes the proper topping on your smoothie.
Notes
- In the event you don’t have coconut extract available, you’ll be able to omit it. Add some coconut flakes to your smoothie for further coconut taste and a bit texture too!
- In the event you don’t need to use frozen yogurt in your smoothie, you’ll be able to substitute it with Greek yogurt for added protein. I actually love Greek yogurt in virtually each smoothie recipe!
- In the event you don’t have milkshake glasses, they’re an incredible possibility so as to add to your glassware assortment. Good for serving milkshakes, selfmade floats and smoothies.
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